Plant KitchenSweets & treats
Sweets & treats
Strawberry + Chia-Sicles
Plant-based
Ingredients
- 3 cups (430 g)fresh or frozen strawberries (about 1 pound), stemmed
- 1 (13½-ounce/400 ml)can full-fat coconut milk
- ½ mediumbeet, peeled and diced
- 3 tablespoonsmaple syrup
- 2 tablespoonschia seeds
- ½ teaspoonpure vanilla extract
- 10dropperfuls Sakara Beauty Water Concentrate (optional)
Method
- In a blender, combine all the ingredients and blend on high until smooth. Pour the mixture into ice pop molds. Insert sticks and freeze for 2 to 3 hours, or until completely frozen. Store in the freezer for up to 1 month.